Bajra Khichdi
There are so many things which you can make with this humble grain.
With 9GRAMS sprouted bajra, khichdi is so easy to make that you have no excuse not to make it today!
Ingredients
9GRAMS Sprouted Bajra
Vegetables
Spices
Directions
1. Soak 9GRAMS sprouted bajra for 10 min. In case you are using bajra grains-soak the same overnight.
2. Cut vegetables of your choice such as beans, carrot and peas
3. Add some ghee in cooker and add cumin seeds and spices as per your choice. add cut vegetables and soaked bajra with some water and salt.
4. Cook for 10-12 min for a perfect mouth watering khichdi. in case you have used the non-sprouted bajra grains, cook the mix for around 20-30 min.
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